DISHWASHER/UTILITY WORKER up to $22/hour Benefits Eligible Day 1
Description
UNIT DESCRIPTION:
The Good Eating Company is seeking an THREE (3) DISHWASHERS/UTILITY WORKERS to join our cafe team in Manhattan NY. We offer premium café service that offers team environment and career development.
Our premium café will operate 7 days a week. Our team will work 5 days/week with
SHIFT SCHEDULE of:
Monday to Saturday, 8 am – 4 pm
Sunday: 9 am – 3 pm
Pay UP TO: up to 25/hour
Perks: DAY 1 BENEFITS ELIGBLE, 401K, FREE FOOD
The Good Eating Company (GEC) offers hyper-local sourcing, a celebration of communities, and sustainable practices. At the Good Eating Company, we believe our guests are friends, service is loyalty, employees are ambassadors and clients are partners. The friends we make at the table extend outward, building new communities.
We get excited about food because every ingredient tells a story, and every meal can become an adventure bringing people together. In the places where people care about food, our chefs create culinary experiences worth discovering and sharing. We bring the food people love to the places they work, making corporate dining simply delicious.
The new commissary kitchen produces a variety of food products for client catered events, fresh packaged to-go food items, meals for national sport teams, and much more.
We are looking for candidates who have:
- experience with high production volumes
- creative, innovative, and adaptable
- excellent multitasking abilities
- guest service driven with strong organizational skills
- seeking career growth and advancement
- A positive “can do” attitude - we’re always willing to go the extra mile, and offer 100% commitment to our customers, clients, and colleagues
- Absolute pride in the quality of our food, service, and presentation
- A keen but respectful sense of humor, having fun at work
Our team are simply without doubt our greatest asset; we never undervalue or take their commitment for granted. We are always looking for talented new team members who share our enthusiasm for good food and service are you ready to join our team.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. Position Summary: The Utility Worker is responsible for maintaining kitchen work areas, equipment and utensils. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements.
General Responsibilities:
- Washes dishes by hand or places them in a dishwashing machine.
- Washes worktables, walls, refrigerators and meat blocks.
- Sweeps, mops, cleans and vacuums floors.
- Removes trash and garbage to designated areas.
- Transfers supplies and equipment within and between storage and work areas such as pantry and dish room.
- Cleans equipment using specific chemicals to ensure sanitary standards.
- Polishes silver.
- May wash pots.
- Attends all allergy and foodborne illness in-service training.
- Complies with all Sodexo HACCP policies and procedures.
- Reports all accidents and injuries in a timely manner.
- Complies with all company safety and risk management policies and procedures.
- Participates in regular safety meetings, safety training and hazard assessments.
- Attends training programs (classroom and virtual) as designated.
- May perform other duties and responsibilities as assigned.
- Willingness to be open to learning and growing.
- Maturity of judgment and behavior.
- Maintains high standards for work areas and appearance.
- Maintains a positive attitude.
- Ability to work a flexible schedule helpful.
- Must comply with any dress code requirements.
- Attends work and shows up for scheduled shift on time with satisfactory regularity.
- High School diploma, GED, or equivalent experience.
- No related work experience.
- Presents self in a highly professional manner to others and understands that honesty and ethics are essential.
- Ability to maintain a positive attitude.
- Ability to communicate with co-workers and other departments with professionalism and respect.
- Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives.
- Ability to use a computer.
- Close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lenses.
- Significant walking or other means of mobility.
- Ability to work in a standing position for long periods of time (up to 8 hours).
- Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds.
- Generally in an indoor setting; however, may supervise outside activities and events.
- Varying schedule to include evenings, holidays, weekends and extended hours as business dictates.
- While performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activities.
- The noise level in the work environment is usually moderate to loud.
- Health insurance